Our Menu

Imported feta topped with olive oil, oregano, and tomatoes

Grape leaves stuffed with rice

Spinach and feta wrapped in phyllo dough

Large Greek lima beans served in a savory tomato sauce

Over smoked peppers and fava beans

Grilled Greek sausage with mustard, lemon sauce, and oregano

Fried beef meatballs with a hint of mint

Fried zucchini chips with tzatziki sauce

Sautéed shrimp broiled with onions and garlic in a tomato sauce, topped with feta cheese

Fried chickpea patties

Spicy feta cheese dip served with pita

Cup $7.00 | Bowl $13.00 • Avgolemono or Soup of the day

Chickpea dip

Yogurt, cucumber, and garlic dip

Red caviar spread

Roasted eggplant dip

All four spreads, fresh beets, and dolmades

Small $13.00 | Large $15.00 • Romaine, tomato, cucumber, onion, olives, feta, sweet peppers, dolmades, pepperoncini, and Greek dressing

Baby arugula, orzo pasta, feta, tomato, olives, chickpeas, and balsamic dressing

Beats with fresh garlic and Greek dressing

Small $13.00 | Large $15.00 • Tomato Salad with cucumbers, sweet peppers, onions, olives, feta, dolmades, pepperoncini, and Greek dressing

Traditional shaved lamb from the rotisserie

Charcoal-grilled shrimp

Grilled tender lamb skewer

Grilled chicken breast skewer

Grilled tender pork skewer

Greek-style beef burger

Fried chickpea patties served with tahini sauce

Gyro meat, melted cheese, lettuce, tomatoes, onions, and tzatziki between two pitas

Zucchini, eggplant, tricolor peppers, onions, parsley, and garlic

Grilled Mediterranean sea bass served whole with a choice of 2 sides

Sauteed shrimp with tomato, onions, garlic, peppers, black olives, and feta in a tomato sauce over orzo

Served with your choice of 2 sides

Shrimp, calamari, and octopus served with grilled vegetables and rice

Served with your choice of 2 sides

Grilled chicken over sauteed spinach with tomato and feta

Slow-cooked lamb in a velvety cinnamon tomato sauce

Eggplant, potatoes, ground beef, topped with bechamel sauce

Grilled chicken with oven-roasted potatoes

14 oz grass-fed black angus served with a choice of two sides

Grilled meat platter with gyro, pork, bifteki, lamb, and chicken; served with Greek fries, tzatziki sauce, and pita

Served with grilled vegetables and Greek fries

Shaved lamb from the rotisserie

Two charcoal-grilled beef patties

Two charcoal-grilled tender lamb skewers

Two charcoal-grilled chicken breast skewers

Two charcoal-grilled pork skewers

Charcoal-grilled shrimp

Fried chickpea patties

Served with fries

Served with fries

In tomato sauce • Add a Meatball for +$2.00

With olive oil, lemon, and herbs

Choice of lemon, garlic, or tomato and feta

Stewed in a light tomato sauce

Eggplant, zucchini, peppers, and tomatoes, onion, parsley, and fresh garlic

Seasoned with lemon and oregano

Brown rice with carrots & peas

Chicken, Lamb, Pork, or Shrimp

Custard rolled in phyllo dough with homemade syrup

Topped with cinnamon

Fillo Dough with Custard

Portokalopita

Zepolli with Honey

Walnut Cake w/ Syrup

Semolina Cake w/ Syrup